Sunday, 11 February 2018

Vancouver to Japan cruise/Trafalgar tour -#15 - September 26 to October 23/2017...


Friday, October 20th, was the second day in Kanazawa.  After an included buffet breakfast in a hall – very good -  the bus drove us around the town. 

We left the hotel at 10 am and went to Nomura house - old Samurai houses - that were on a moat.  Everyone else entered an old Samurai house, but we did not want to take our shoes off, so instead went shopping in the walled enclosed stores.
For lunch, we went to the Omicho market - fish and vegetables - about 3 blocks long. There was time to buy lunch – lots did – we had a coffee and an ice cream.  This took about two hours - maybe a little too long, cause lots of us were standing around outside.
Back on the bus to Kenrokuen Gardens, one of the top 3 most beautiful gardens in Japan. The others went to have their picture taken, and go to a Japanese Tea Ceremony (sat on floor) but we had already been to one, so just walked around.   We spent about 3 hours here, and had a coke at a stall in the Garden.  Beautiful -  including seeing a Bride and Groom.
After that, we went to a gold leaf factory/retail store.  Again, you have to take off your shoes to see how gold leaf is put together, but we passed on that so went window shopping, and just sat outside.  Maybe too long a stop here if you are not interested in buying, or taking your shoes off.
On our way from the hotel out to a steak restaurant - lots of vending machines.
Dinner was on our own,  so we asked the Concierge her recommendations for a steak place.  She sent us right behind the hotel. The Chef cooked the meal on a grill in front of you - Salad, mushrooms, onions, bean sprouts, asparagus, potatoes, and we split a filet steak - 150 grams.  Also a glass of wine each - a delicious meal and lots of bantering with the Chef ($62).

Then back to the hotel  - we heard about the cyclone approaching Japan - a couple from our tour flying from Tokyo left early the next morning.


Photos belong to Phil Bianco